Cooking step by step.
(Book)

Book Cover
Average Rating
Published
New York, New York : Dk Publishing, 2018.
Format
Book
Edition
First American edition.
ISBN
9781465465689, 1465465685, 9780241300374, 0241300371
Physical Desc
128 pages : color illustrations ; 29 cm
Status

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatusDue Date
Alachua Branch - Children's Non-FictionJ 641.5 COO 2018Reshelving
Millhopper Branch - Children's Non-FictionJ 641.5 COO 2018OutSeptember 21, 2024
Millhopper Branch - Children's Non-FictionJ 641.5 COO 2018OutSeptember 18, 2024
Millhopper Branch - Children's Non-FictionJ 641.5 COO 2018On-Order
Tower Road Branch - Children's Non-FictionJ 641.5 COO 2018On-Order

More Like This

Loading more titles like this title...

Syndetics Unbound

More Details

Published
New York, New York : Dk Publishing, 2018.
Edition
First American edition.
Language
English
ISBN
9781465465689, 1465465685, 9780241300374, 0241300371

Notes

General Note
Includes index.
Description
Perfect for budding young chefs looking to cook with confidence, this book will help make sure all your meals hit the spot. Cooking Step by Step is packed with 50 mouthwatering recipes that are easy to make and tasty enough for the whole family to enjoy.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

(2018). Cooking step by step (First American edition.). Dk Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

2018. Cooking Step By Step. Dk Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cooking Step By Step Dk Publishing, 2018.

MLA Citation, 9th Edition (style guide)

Cooking Step By Step First American edition., Dk Publishing, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.