The story behind bread
(Book)

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Average Rating
Published
Chicago, Ill. : Heinemann Library, ©2009.
Format
Book
ISBN
9781432923464, 1432923463
Physical Desc
32 pages : illustrations (chiefly color) ; 28 cm.
Accelerated Reader
IL: MG - BL: 4.9 - AR Pts: 1
Status

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Copies

LocationCall NumberStatus
Alachua Branch - Children's Non-FictionJ 641.815 RAU 2009In
Tower Road Branch - Children's Non-FictionJ 641.815 RAU 2009In

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More Details

Published
Chicago, Ill. : Heinemann Library, ©2009.
Language
English
ISBN
9781432923464, 1432923463
Accelerated Reader
MG
Level 4.9, 1 Points

Notes

Bibliography
Includes bibliographical references (page 31) and index.
Description
Introduces bread, discussing how it was introduced in the ancient world, the modern processes of making bread, different types, and the higher wheat prices which are causing hunger in the poorer countries of the world.

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Citations

APA Citation, 7th Edition (style guide)

Raum, E. (2009). The story behind bread . Heinemann Library.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Raum, Elizabeth. 2009. The Story Behind Bread. Heinemann Library.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Raum, Elizabeth. The Story Behind Bread Heinemann Library, 2009.

MLA Citation, 9th Edition (style guide)

Raum, Elizabeth. The Story Behind Bread Heinemann Library, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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